Abstract:In the current industrialized food production network, most food suppliers rely on large, mono-crop farms that grow massive amounts of a single product and ship it around the globe. Food may travel thousands of miles over the course of days, weeks, or even months before it reaches our tables. Not only is this system strain on the environment, and on the cost to the consumer, but it also affects the quality of the food we put in our bodies. The objective of this project is to design and develop a smart incubato… Show more
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