2019
DOI: 10.1109/jsen.2019.2894744
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Development of Swallowing-Movement-Sensing Device and Swallowing-State-Estimation System

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Cited by 7 publications
(13 citation statements)
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References 69 publications
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“…Screening on the full texts further excluded 40 articles with reasons including evaluation of non-healthy patients, such as dysphagia, stroke, aspiration, Parkinson's disease (n = 28); evaluation not on Human subjects; not conducting instrument evaluation or not including any accuracy-related outcome measures (n = 9); not direct to swallowing assessment, such as food intake, and chewing (n = 2). Eventually, there were 11 articles eligible for the review [30][31][32][33][34][35][36][37][38][39][40]. It shall be noted that three articles came from the same research team [33,37,38], whilst two other articles were also presented by another research team [36,39].…”
Section: Search Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…Screening on the full texts further excluded 40 articles with reasons including evaluation of non-healthy patients, such as dysphagia, stroke, aspiration, Parkinson's disease (n = 28); evaluation not on Human subjects; not conducting instrument evaluation or not including any accuracy-related outcome measures (n = 9); not direct to swallowing assessment, such as food intake, and chewing (n = 2). Eventually, there were 11 articles eligible for the review [30][31][32][33][34][35][36][37][38][39][40]. It shall be noted that three articles came from the same research team [33,37,38], whilst two other articles were also presented by another research team [36,39].…”
Section: Search Resultsmentioning
confidence: 99%
“…Among the 11 eligible articles, five of them utilized only acoustics (microphone) [32][33][34][35]40], one utilized only accelerometers in the instrument [39], and five applied a multimodal system [30,31,[36][37][38]. However, two articles on multimodal systems did not fully describe the modalities other than acoustics [30,37].…”
Section: Instrument Configurationmentioning
confidence: 99%
“…Quando analisadas as variações dos resultados obtidos em relação às características do alimento ingerido, pôde-se verificar, nos estudos, que a laringe desempenha movimentos complexos para deglutições de bolos alimentares de maior viscosidade (38) ; o uso combinado de sensor de emissão acústica e gráficos de distribuição de probabilidade (gráficos Q-Q) permite distinguir diferenças de viscosidades (26) ; as medidas de amplitude de pico e a energia diminuem significativamente com a viscosidade do bolo alimentar, o intervalo de tempo, pico a pico, e a duração aumentam com o volume do bolo (49) ; o padrão acústico da deglutição se modifica em relação à consistência e volume do bolo alimentar com o passar dos anos, sendo que, nos idosos, apresenta uma curva com menor amplitude e maior tempo do que nos adultos (13) .…”
Section: Instrumentos De Captação Dos Sinais De Ausculta Cervicalunclassified
“…Para análise quanto às características do alimento, foram utilizados os seguintes instrumentos: microfone condensador de eletreto bidirecional (38) ; microfone condensador de garganta e sensor de emissão acústica (26) ; sensor Doppler e microfone condensador de eletreto omnidirecional (49) ; sensor Doppler (13) . Observou-se uma grande diversidade metodológica nos estudos analisados.…”
Section: Instrumentos De Captação Dos Sinais De Ausculta Cervicalunclassified
“…Previous research presented the non-invasive measurement of the swallowing function with developed sensors or sensor-based monitoring during the swallowing events [ 24 , 25 , 26 , 27 , 28 , 29 ]. In this study, the proposed sensor was developed by the near-field electrospinning technique.…”
Section: Introductionmentioning
confidence: 99%