2018
DOI: 10.15294/jejak.v11i1.12988
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Development Strategy of Small Industry of Typical Food as Supporting Tourism Sector

Abstract: The purpose of this research is to formulate the development strategy of the small industry of tamarillo processed typical food in Kejajar District that faces the marketing obstacles, the simple technology, and the lack of capital. This research also aims at analyzing the position and the development strategy of tamarillo processed product as the typical food from Dieng Plateau. The SWOT analysis is used at the first stage and the Ansoff Matrix analysis is used at the second stage. The result of SWOT analysis … Show more

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Cited by 4 publications
(5 citation statements)
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“…In formulating the development strategy of tourist village cluster as an effort to increase the length of stay of tourists using SWOT analysis, the results of the SWOT matrix are in quadrant I using the Strength-Opportunities (SO) strategy. These results are in line with previous research conducted by Pradikta (2013), Pambudi et al al., (2014), Mujanah et al, (2015), Hanif & Fafurida (2018), Susanty et al, (2017), andArintoko et al, (2020), which have conducted development strategies using SWOT analysis and have obtained the results of the development strategy using the Strength-Opportunities (SO) strategy.…”
Section: Resultsmentioning
confidence: 99%
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“…In formulating the development strategy of tourist village cluster as an effort to increase the length of stay of tourists using SWOT analysis, the results of the SWOT matrix are in quadrant I using the Strength-Opportunities (SO) strategy. These results are in line with previous research conducted by Pradikta (2013), Pambudi et al al., (2014), Mujanah et al, (2015), Hanif & Fafurida (2018), Susanty et al, (2017), andArintoko et al, (2020), which have conducted development strategies using SWOT analysis and have obtained the results of the development strategy using the Strength-Opportunities (SO) strategy.…”
Section: Resultsmentioning
confidence: 99%
“…A research conducted by Hanif & Fafurida (2018) in the development strategy of small and medium eggplant processed food industries results in a strategy in quadrant II, the Strength-Opportunity (SO) strategy, through the establishment of associations of industry players and improving product quality. This is in line with the strategy used in developing a tourist village cluster in Jepara Regency that maximizes DESWARA Organization as a forum/tourist village association in Jepara Regency and increases tourist village attractions by utilizing the potential of tourist villages.…”
Section: Resultsmentioning
confidence: 99%
“…The application of these techniques let the enterprise know the diversified strategy to choose and conduct further analysis. Hanif and Fafurida 58 used Ansoff Matrix to identify the strategic direction of the small industry in food supporting tourism sector to expand market share and to create the brand image to the tourists. Prasetyo and Rahman 59 analyzing the strategy and the level of effectiveness of developing the new products on the creative mat industry.…”
Section: Methodsmentioning
confidence: 99%
“…According Hanif (2018) the tourism sector is a strategic sector in Indonesia in national economic development, in which the government has just realized tourism as a potential sector for economic drivers in Indonesia with a variety of tourism attractions can attract both local and foreign tourists.…”
Section: Introductionmentioning
confidence: 99%