Gas exchange and protein metabolism were studied in expanding, mature, and near-senescent leaves of young clonal Populus X euramericana cv. Wisconsin-5 plants. Dark respiration, CO2 evolution in the light, and CO2 compensation concentrations were highest in unexpanded leaves but declined markedly as leaves matured and aged. Net (2,3,12,14,24), photorespiration (10, 21), protein and enzyme synthesis (4,6,8,15,24,26), and nucleic acid metabolism (17, 19, 23, 26 (Fig. 1). Attached leaves were enclosed in a water-cooled leaf chamber and connected to a closed-circuit infrared gas analysis system (3). Light intensity (400-700 nm) in the leaf chambers was 500 ,einsteins m-' sec' (29,800 lux). Leaf temperature, measured by a thermocouple appressed to the lower leaf surface, was maintained within the range 24.5 to 25.5 C. After an equilibration period, measurements of net photosynthesis, dark respiration, and CO, evolution into CO,-free air were taken. Then 25 ,uCi of 'CO, were introduced into the system and the leaf was allowed to photoassimilate the isotope for a minimum of 1 hr or until CO2 compensation was reached. After treatment plants were returned to the growth chambers. Harvests were made either 3 hr or 48 hr after "C treatments were initiated. Thus, each treatment sequence consisted of eight leaves from eight different plants: four LPI's, each with two harvest times (Fig. 1). Each sequence was replicated three times.Leaf Analysis. Leaves were excised at the base of the lamina, they were weighed, and their outlines were traced.They were then inserted in a vial, frozen in liquid N,, and lyophilized. The dried leaf material was ground in a Wiley mill to pass a 20-mesh sieve.Extracts of the leaf powder were prepared by a single 15-sec grinding of 100-mg samples in 5 ml of buffer (0.05 N tris-HCl, 0.1 M in sucrose) at pH 7.4 in a Duall homogenizer. The extracts were centrifuged at 105,000g for 1 hr. Total 'C activity in the crude extract was determined by adding 0.1-ml aliquots to 15 ml of scintillation medium and counting in a liquid scintillation spectrometer. Activity of 'C in the protein fraction of the crude extract was determined by adding 1 ml of 20% (w/v) trichloroacetic acid to 1 ml of the crude extract, centrifuging at 105,000g for 23 www.plantphysiol.org on May 9, 2018 -Published by Downloaded from