2015
DOI: 10.1007/s11914-015-0286-8
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Diabetes and Its Effect on Bone and Fracture Healing

Abstract: Diabetes mellitus is a metabolic disorder that increases fracture risk and interferes with bone formation and impairs fracture healing. Type 1 diabetes mellitus (T1DM) and Type 2 diabetes mellitus (T2DM) both increase fracture risk and have several common features that affect bone including hyperglycemia and increased AGE formation, ROS generation, and inflammation. These factors affect both osteoblasts and osteoclasts lead to increased osteoclasts and reduced numbers of osteoblasts and bone formation. In addi… Show more

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Cited by 401 publications
(317 citation statements)
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References 106 publications
(127 reference statements)
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“…In vitro experiments were carried out with primary cultures of microvascular endothelial cells to investigate the impact of TNFα and TNFα in combination with high glucose and advanced glycation end-products (AGE) based on evidence that each is elevated by diabetes [24]. TNFα, AGE and high glucose each reduced microvascular endothelial cell DNA synthesis (p<0.05) (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…In vitro experiments were carried out with primary cultures of microvascular endothelial cells to investigate the impact of TNFα and TNFα in combination with high glucose and advanced glycation end-products (AGE) based on evidence that each is elevated by diabetes [24]. TNFα, AGE and high glucose each reduced microvascular endothelial cell DNA synthesis (p<0.05) (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…Type 2 diabetes (T2D) is a chronic metabolic disease with high blood glucose levels (1), which results from insulin deficiency and/or insulin resistance (2). T2D or metabolic disorder increased fracture risk (3), interfered with bone formation (4), and impaired fracture healing (5).…”
mentioning
confidence: 99%
“…However, it is the undesirable non‐enzymatic cross‐links that result in the modification of the bone's extracellular matrix resulting in bone brittleness . In diabetes, AGEs are formed when type 1 collagen undergoes non‐enzymatic modification via the Maillard reaction postexposure to aldose sugars . Two prominent AGEs produced in collagen fibres are pentosidine (PEN) and carboxymethyl lysine, and they have a negative impact on bone health through multiple mechanisms: via modification of the bone matrix, by binding to the receptor for AGE (RAGE) and via the production of reactive oxygen intermediates .…”
Section: Bone Defects In Diabetic Patientsmentioning
confidence: 99%