2015
DOI: 10.1016/j.dsx.2015.04.007
|View full text |Cite
|
Sign up to set email alerts
|

Diabetic foot ulcer—A review on pathophysiology, classification and microbial etiology

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

4
251
1
19

Year Published

2017
2017
2023
2023

Publication Types

Select...
4
2

Relationship

0
6

Authors

Journals

citations
Cited by 305 publications
(275 citation statements)
references
References 89 publications
4
251
1
19
Order By: Relevance
“…Around 60% of infected foot ulcers are headed by loss of lower limb, and becomes one of the most awful outcomes in diabetic foot patients. [15] …”
Section: Diabetic Foot Infectionsmentioning
confidence: 99%
See 4 more Smart Citations
“…Around 60% of infected foot ulcers are headed by loss of lower limb, and becomes one of the most awful outcomes in diabetic foot patients. [15] …”
Section: Diabetic Foot Infectionsmentioning
confidence: 99%
“…There are various other factors accounting for origination of neuropathy, like pre-diabetes neuropathy, abnormalities in fatty acid metabolism, activation of protein kinase-C pathway, formation of advanced glycated end products, myoinisitol, polyol pathway, production of nerve growth factor and production of antibodies to neural tissues. [15] Peripheral neuropathy may predispose the foot to ulceration through its effects on the sensory, motor and autonomic nerves.…”
Section: Pathogenesis Of Diabetic Foot Ulcermentioning
confidence: 99%
See 3 more Smart Citations