Previous investigations suggested the actual blood glucose concentration to be a determinant of the rate of gastric emptying. In healthy subjects, experimentally induced hyperglycaemia slowed emptying [1±3] and in patients with Type I (insulin-dependent) diabetes mellitus, emptying was slower during induced hyperglycaemia than in euglycaemia [3,4]. In cross-sectional investigations in diabetic patients, these relations between naturally occurring, longerlasting increases in blood glucose concentrations and gastric emptying were less clear or even indiscernible [5±9]. To explain the impact of actual, longer-lasting increases in blood glucose concentrations and of their reduction on gastric emptying, we studied gastric emptying in patients with Type II (non-insulin-dependent) diabetes mellitus and secondary failure to respond to oral hypoglycaemic therapy firstly before treatment readjustment and secondly 1 week thereafter, when glycaemia was greatly decreased. Diabetologia (1999)
AbstractAims/hypothesis. Hyperglycaemia that is induced short-term slows gastric emptying in healthy subjects and patients with diabetes mellitus. Little information is available on the impact of longer-lasting, naturally occurring blood glucose increases and their reduction to euglycaemic values. We studied the relation between gastric emptying and pre-prandial and postprandial blood glucose concentrations in patients with Type II (non-insulin-dependent) diabetes mellitus and secondary failure to respond to oral hypoglycaemic treatment (a) before readjusting hypoglycaemic therapy and (b) 1 week thereafter. Methods. We studied 9 female and 1 male patient (age 60±78 years, BMI 21.9±32.5 kg/m 2 , diabetes duration 3±33 years, HbA 1 c 8.8±13.2 %). Gastric emptying of a radiolabelled semisolid 1168 kJ meal was recorded scintigraphically.Results. Blood glucose concentration pre-prandial and postprandial was considerably lower subsequent to than before therapy readjustment in all patients (fasting, 7.9 mmol/l ± 1.5 SD vs 11.7 ± 1.7 mmol/l; 60 min postprandial, 11.7 ± 2.0 vs 15.4 ± 2.2 mmol/l). By contrast, gastric emptying was unchanged (residual radioactivity in stomach 50 min postprandial 65.7 ± 14.1 % vs 66.5 ± 12.9 %). There was no relation between emptying and either fasting blood glucose concentration or its postprandial increase. Conclusion/interpretation. The data do not support a major impact of actual, longer-lasting, naturally occurring blood glucose concentrations upon the rate of gastric emptying in patients with Type II diabetes. [Diabetologia (1999