2021
DOI: 10.1055/a-1352-4313
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Diagnostic Value of Ultrasound in Fatty Liver Disease

Abstract: Hepatic steatosis is a commonly seen phenomenon in clinical practice and is the result of the accumulation of lipids in the hepatocytes. In most cases steatosis refers to nonalcoholic fatty liver disease (NAFLD), but it also occurs in other diseases of the liver parenchyma of a different etiology and is the result of the dysregulation of metabolic processes. Consequently, inflammatory processes can induce progressive fibrosis. Due to the high prevalence of fatty liver disease, a further increase in metabolic l… Show more

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Cited by 10 publications
(9 citation statements)
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“…[25] . This was confirmed by Esfeh et al who reported a decreased sensitivity from 59% (95%CI: 43%-74%) in non-obese patients to 19% (95%CI: 10%-28%) in obese patients (P-value < 0.001) [26] . Technical adjustments, such as the selection of the optimal sound frequency (a low sound frequency allows a higher penetration depth), changing gain and shifting the focus to a deeper region, are necessary to improve image quality [27] .…”
Section: Conventional Ultrasound and Colour Doppler Ultrasoundsupporting
confidence: 61%
“…[25] . This was confirmed by Esfeh et al who reported a decreased sensitivity from 59% (95%CI: 43%-74%) in non-obese patients to 19% (95%CI: 10%-28%) in obese patients (P-value < 0.001) [26] . Technical adjustments, such as the selection of the optimal sound frequency (a low sound frequency allows a higher penetration depth), changing gain and shifting the focus to a deeper region, are necessary to improve image quality [27] .…”
Section: Conventional Ultrasound and Colour Doppler Ultrasoundsupporting
confidence: 61%
“…Obesity and related disorders, especially hepatic steatosis, represent commonly accepted limitations to ultrasound imaging quality, and, thus, impair its diagnostic value 3 6 . Trained operators may manage these issues by adjustment of ultrasound frequency, gain, and focus settings 7 , but patients with severe obesity remain a challenge even for modern ultrasound devices with advanced post-processing algorithms designed to improve imaging quality.…”
Section: Introductionmentioning
confidence: 99%
“…The degree of liver steatosis is quantified by a grading system (grades I–III, see online supplemental table 3 ). 38 In short, this classification is based on echogenicity, attenuation of sound and the visualisation/differentiation of vessels. The echogenicity of the liver is normalised by comparing renal and hepatic parenchyma.…”
Section: Methodsmentioning
confidence: 99%