2011
DOI: 10.1007/s10750-011-0893-z
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Did the loss of phytoplanktivorous fish contribute to algal blooms in the Mwanza Gulf of Lake Victoria?

Abstract: Possible causes of the increased algal blooms in Lake Victoria in the 1980s have been disputed by several authors; some suggested a topdown effect by the introduced Nile perch, whereas others suggested a bottom-up effect due to eutrophication. In this article the potential impact is established of grazing by fish on phytoplankton densities, before the Nile perch upsurge and the concomitant algal blooms in the Mwanza Gulf. The biomass and trophic composition of fish in the sublittoral area of the Mwanza Gulf we… Show more

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Cited by 19 publications
(13 citation statements)
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“…They suggested that the destruction of these forms may have changed the phytoplankton and promoted the development of blue-green algal blooms. This was countered by Witte et al (2012), who concluded that the algal blooms of the 1980s were unlikely to have been caused by decreased phytoplankton grazing by fish. However, they reached this conclusion using a model on phytoplankton consumption rates of two species from Lake George, Uganda, where they fed almost exclusively on Microcystis (Moriarty and Moriarty 1973).…”
Section: Ecological Consequences Primary and Secondary Producersmentioning
confidence: 98%
“…They suggested that the destruction of these forms may have changed the phytoplankton and promoted the development of blue-green algal blooms. This was countered by Witte et al (2012), who concluded that the algal blooms of the 1980s were unlikely to have been caused by decreased phytoplankton grazing by fish. However, they reached this conclusion using a model on phytoplankton consumption rates of two species from Lake George, Uganda, where they fed almost exclusively on Microcystis (Moriarty and Moriarty 1973).…”
Section: Ecological Consequences Primary and Secondary Producersmentioning
confidence: 98%
“…A one hour tow of a bottom otter trawl (head rope 25 m) contained on average 1140 kg of haplochromines, of which 27% (more than 100,000 individuals) were zooplanktivores (Goldschmidt et al 1993, Witte et al 2012b). During the 1980s it became clear that the ecosystem of Lake Victoria was subject to a perturbation of an enormous magnitude.…”
Section: Introductionmentioning
confidence: 99%
“…We did not have access to data on aqueous Hg concentrations in different locations, making it difficult to disentangle the effects of chlorophyll a and Hg bioavailability. Also, the present chlorophyll a data often came from single measurements that may not be representative of a given system and seasonal fluctuations in chlorophyll a concentrations [45,46]. Overall, these results suggest that chlorophyll a would not serve as an appropriate proxy measurement to estimate Hg concentrations in African fish.…”
Section: Discussionmentioning
confidence: 89%