Abstract:We studied the diet of a Chiasmocleis cordeiroi population in a fragment of the Atlantic Forest in the state of Bahia, Brazil. Frogs were collected at night after an explosive breeding event and were transferred to the lab where they were measured, weighed and had their stomach contents retrieved following a stomach flushing protocol. Individuals were later released back into the pond from which they had been collected. Stomach contents were measured and identified to the lowest possible taxonomic level. The m… Show more
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