2018
DOI: 10.12933/therya-18-574
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Diet of the South american gray fox Lycalopex griseus in an agroecosystem of southern-central Chile

Abstract: Lycalopex griseus is a canid distributed in Chile and part of Argentina. Although its food habits have been extensively documented, data for anthropized environments are missing. Understanding the response of this species in these habitats is key, given the progressive modification of the landscape throughout its range. The study area is an agroecosystem of southern-central Chile. Scats were collected throughout the study area and analyzed in the laboratory. Food remains in scats were identified to species and… Show more

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Cited by 7 publications
(3 citation statements)
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“…This shows the importance that this item occupied in dietary terms. This fi nding is consistent with what was observed in agroecosystems (ZÚÑIGA et al, 2018;ZÚÑIGA et al, 2021), which suggests that this prey is acquiring more relevance as the environment is transforming (SIMONETTI, 1986). The incorporation of murids in the intermediate position of the isoclines is consistent with the aforementioned study of agroecosystems, which indicating that this group also presents importance in the diet of chilla fox, with a decrease of native prey (NOVARO et al, 2000).…”
Section: Discussionsupporting
confidence: 87%
“…This shows the importance that this item occupied in dietary terms. This fi nding is consistent with what was observed in agroecosystems (ZÚÑIGA et al, 2018;ZÚÑIGA et al, 2021), which suggests that this prey is acquiring more relevance as the environment is transforming (SIMONETTI, 1986). The incorporation of murids in the intermediate position of the isoclines is consistent with the aforementioned study of agroecosystems, which indicating that this group also presents importance in the diet of chilla fox, with a decrease of native prey (NOVARO et al, 2000).…”
Section: Discussionsupporting
confidence: 87%
“…This result shows that this genus is the most abundant of the native carnivores in the Coast Range of central Chile. The Lycalopex species did not show any significant differences among the study areas, suggesting that they are generalists in terms of habitat use and diet [34,[71][72][73]. From the total photographs of foxes that could be confidently identified, L. griseus was recorded as the most abundant species of native carnivores across our study sites in the Coast Range of central Chile.…”
Section: Discussionmentioning
confidence: 73%
“…rodents, deer) can be restricted by colder temperatures and deep snow during winter (Pozzanghera et al, 2016). Consequently, variation in seasonal and annual food availability can result in carnivores shifting their diet according to availability (Azevedo et al, 2006; Parsons et al, 2013; Zúñiga et al, 2018), and can influence the strength of intra‐ and inter‐specific competition within a carnivore guild (Gigliotti et al, 2020; Palomares & Caro, 1999; Ritchie & Johnson, 2009). Fourth, in addition to the abiotic and biotic factors, anthropogenic factors can have differing impacts on carnivores.…”
Section: Introductionmentioning
confidence: 99%