2007
DOI: 10.1053/j.jrn.2006.12.004
|View full text |Cite
|
Sign up to set email alerts
|

Dietary Adherence in Hispanic Patients Receiving Hemodialysis

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1

Citation Types

3
28
1

Year Published

2009
2009
2024
2024

Publication Types

Select...
8
1

Relationship

0
9

Authors

Journals

citations
Cited by 32 publications
(32 citation statements)
references
References 16 publications
3
28
1
Order By: Relevance
“…Most (57%) study participants reported consuming 2,400mg or less of dietary sodium per day as recommended by the National Kidney Foundation Kidney Disease Outcomes Quality Initiative (NKF KDOQI) guidelines 24 and limited variability in dietary sodium intake was observed. Our study results are similar to that of Morales-Lopez and colleagues 25 who reported no differences between 17 Hispanic and 17 age and gender matched non-Hispanic hemodialysis patients in regard to dietary compliance. Accordingly, our findings do not support the need for tailored interventions specific to race and SES, although the literature suggests otherwise 26-28 .…”
Section: Discussionsupporting
confidence: 91%
“…Most (57%) study participants reported consuming 2,400mg or less of dietary sodium per day as recommended by the National Kidney Foundation Kidney Disease Outcomes Quality Initiative (NKF KDOQI) guidelines 24 and limited variability in dietary sodium intake was observed. Our study results are similar to that of Morales-Lopez and colleagues 25 who reported no differences between 17 Hispanic and 17 age and gender matched non-Hispanic hemodialysis patients in regard to dietary compliance. Accordingly, our findings do not support the need for tailored interventions specific to race and SES, although the literature suggests otherwise 26-28 .…”
Section: Discussionsupporting
confidence: 91%
“…Considerable research has shown that family and social support correlate significantly with healthy eating in Hispanics of various ages, such as children (Ayala et al, 2007), pregnant women (Gutierrez, 1999), and adults with type 2 diabetes (Morales López, Burrowes, Gizis, & Brommage, 2007; Orzáez Villanueva, Rodríguez Cisneros, Morales Ruiz, & Martinéz Rincón, 2006; Wen, Parchman, & Shepherd, 2004). Eyler et al (1999) also found that family and social support were strong predictors of exercise in Hispanic women.…”
Section: Resultsmentioning
confidence: 99%
“…23 In another study by Kalantar-Zadeh et al characterizing food consumption in patients initiating hemodialysis, it was found that, after receiving dietary instructions, patients independently modified their diet and limited potassium intake in order to maintain appropriate serum potassium levels. 24 Although Hispanics and non-Hispanics had identical adherence to potassium restriction recommendations, 25 overall dietary modifications may have been more challenging in Hispanic patients due to the impact of cultural differences in food choice. 26 Due to data limitations, we were unable to determine if the higher serum potassium distribution in Hispanics was due to higher intake of fruits and vegetables relating to cultural background.…”
Section: Discussionmentioning
confidence: 99%