1984
DOI: 10.1016/0021-9681(84)90113-9
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Dietary compliance among insulin-dependent diabetics

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Cited by 46 publications
(18 citation statements)
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“…Although a few studies have reported a positive association between patient adherence and diabetic control (Webb et al, 1984), several others have failed to do so (Connell et al, 1988;Cox et al, 1984;Glasgow et al, 1987;Schaefer et al, 1986;Watkins et al, 1967;Williams et al, 1967). In a study of 6-to 19-year-old diabetics (n = 78), Johnson et al (1990) found that adherence tended to be related to triglyceride levels but generally unrelated to glycosylated hemoglobin and glycosylated serum protein.…”
Section: Introductionmentioning
confidence: 94%
“…Although a few studies have reported a positive association between patient adherence and diabetic control (Webb et al, 1984), several others have failed to do so (Connell et al, 1988;Cox et al, 1984;Glasgow et al, 1987;Schaefer et al, 1986;Watkins et al, 1967;Williams et al, 1967). In a study of 6-to 19-year-old diabetics (n = 78), Johnson et al (1990) found that adherence tended to be related to triglyceride levels but generally unrelated to glycosylated hemoglobin and glycosylated serum protein.…”
Section: Introductionmentioning
confidence: 94%
“…In the context of type 1 diabetes, many adolescents may experience a deterioration in metabolic control often attributable to erratic meal and exercise patterns, poor adherence to treatment regimens, hazardous and risk‐taking behaviors, disordered eating behaviors, other mental health issues, and endocrine changes associated with puberty, leading to greater insulin resistance…”
Section: Introductionmentioning
confidence: 99%
“…In the context of type 1 diabetes, many adolescents experience a deterioration in metabolic control (3–5) (C) often attributable to erratic meal and exercise patterns (6, 7) (C), poor adherence to treatment regimens (8–11) (C), hazardous and risk‐taking behaviors (1, 2, 12, 13) (C, E), eating disorders (14–18) (C), and endocrine changes associated with puberty, leading to greater insulin resistance (19) (B).…”
mentioning
confidence: 99%