Food and Chemical Toxicology
 2024
DOI: 10.1016/j.fct.2024.115105
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Dietary exposure to high-intensity sweeteners by the Brazilian self-declared diabetic population and general Brazilian population

Crislei Gonçalves Pereira,
Milton Cabral de Vasconcelos-Neto,
Luiza Andrade Tomaz
et al.
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