Dietary Food and Feed Supplements with Trace Elements

Pappas, Athanasıos C.; Godlewska, Katarzyna; Surai, Peter F.

doi:10.1002/9781119133780.ch20

Search citation statements

Order By: Relevance

Paper Sections

Select...

Introduction1

Citation Types

Supporting

Mentioning

Contrasting

Year Published

2020

Publication Types

Select...

Other1

Relationship

Self Cite0

Independent1

Authors

Journals

Cited by 1 publication

(1 citation statement)

References 53 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…A wealth of experience has been accumulated and the necessity of regulation of trace elements in animal diets, such as iron, copper, zinc, iodine, manganese, molybdenum, cobalt, selenium and chromium has been convincingly proved (Papadomichelakis et al, 2018;Pappas et al, 2018).…”

Section: Introductionmentioning

confidence: 99%

Digestibility and Metabolism of Young Cattle in Yakutia after Inclusion of Non-Conventional

Chernogradskaya¹,

Grigorev²,

Grigoreva³

et al. 2020

Modern S&T Equipments and Problems in Agriculture

View full text Add to dashboard Cite

The article presents the results of research which aim was to to determine the impact of local nontraditional fodder additives (zeolite-hongurine of Honguruu deposit, Suntarsky district, and by 1.03% and 3.17%, protein by 0.01% and 0.29%, fat by 0.21% and 0.43%, fibre by 0.10% and 2.29% and nitrogen-free extractive substances by 1.98% and 4.36%, respectively. Animals consuming non-traditional feed additives surpassed their peers from the control group by nitrogen assimilation by 0.23% and 3.10%, calcium by 1.80% and 3.12%, and phosphorus by 0.20% and 5.04%. Thus, unconventional feed additives in cattle feeding contribute to better digestion and assimilation of minerals.

show abstract

Section: Introductionmentioning

confidence: 99%