Dietary Incorporation of Ksheerabala Residue and Its Effect on Nutrient Utilisation, Growth Performance and Blood Biochemical Parameters in Crossbred Calves

Rani, K. Jasmine; Ally, K.; Seethal, C.R. Chithrima; Bunglavan, Surej Joseph; Gangadevi, P.; Shyama, K.

doi:10.5958/2231-6744.2016.00068.2

Ind. Jour. of Anim. Nutr.

2016

DOI: 10.5958/2231-6744.2016.00068.2

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Dietary Incorporation of Ksheerabala Residue and Its Effect on Nutrient Utilisation, Growth Performance and Blood Biochemical Parameters in Crossbred Calves

K. Jasmine Rani¹,

K. Ally²,

C.R. Chithrima Seethal³

et al.

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2023

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“…168 Effect of soy protein isolate based milk replacer on digestibility and haematobiochemical parameters in crossbred calves incorporated in the diets of the calves to ensure ideal growth rate (Jasmine et al, 2016). Even though the roughages provided to the calves are rich in crude fibre, they are having very low crude protein level (Neenu et al, 2022).…”

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Evaluation of the effect of soy protein isolate based milk replacer feeding on digestibility of nutrients and haematobiochemical parameters in cross bred calves

Abhijith¹,

Purushothaman²,

Ally³

et al. 2023

Journal of Veterinary and Animal Sciences

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A study was conducted in crossbred calves for a period of 90 days to evaluate the effect of soy protein isolate based milk replacer feeding on digestibility of nutrients and haematobiochemical parameters.Twelve,four-day-old crossbred calveswere selected from University Livestock Farm and Fodder Research and Development Scheme (ULF & FRDS), Mannuthy and were allotted to one of the two dietary treatments. The dietary treatments were T1 (Control) fed with whole milk and T2- fed with soy protein isolate based milk replacer (CP-22 per cent) and milk in the ratio 3:1.To all the experimental animals, calf starter (CP-23 per cent) and adlibitum green grass were offered and were fed according to ICAR (2013). Daily record of quantity of feed (calf starter and milk replacer) andgrass given and balance if any were recorded throughout the experimental period. A digestibility trial for five days duration was carried out towards the end of feeding trial by total collection method. The results revealed similar apparent digestibility of nutrients and haematobiochemical parameters for whole milk and milk replacer fed group.

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mentioning

confidence: 99%

Evaluation of the effect of soy protein isolate based milk replacer feeding on digestibility of nutrients and haematobiochemical parameters in cross bred calves

Abhijith¹,

Purushothaman²,

Ally³

et al. 2023

Journal of Veterinary and Animal Sciences

View full text Add to dashboard Cite

show abstract

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Dietary Incorporation of Ksheerabala Residue and Its Effect on Nutrient Utilisation, Growth Performance and Blood Biochemical Parameters in Crossbred Calves

Cited by 1 publication

References 0 publications

Evaluation of the effect of soy protein isolate based milk replacer feeding on digestibility of nutrients and haematobiochemical parameters in cross bred calves

Evaluation of the effect of soy protein isolate based milk replacer feeding on digestibility of nutrients and haematobiochemical parameters in cross bred calves

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