Abstract:PURPOSE: The objective of this study was to estimate the dietary intake (EDI) of organochlorine pesticides (DDT and its metabolite) through consumption of fish in Bulgaria. The potential health risk was assessed based on the dietary intake of DDTs through fish consumption. METHODS: DDT and its two main metabolites DDE and DDD were determined in muscle tissue of six fish species widely consumed by the population of Bulgaria: goby (Neogobius melanostomus), sprat (Sprattus sprattus), grey mullet (Mugil cephalus),… Show more
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