Dietary intake of subjects with diabetes is inadequate in Switzerland: the CoLaus study

Abstract

People with diabetes eat less simple carbohydrates, but do not comply with current advice on fish, nuts, fruits and vegetables. Improvement of the dietary intake in persons with diabetes in Switzerland is needed.

ORMDL3 expression levels have no influence on the activity of serine palmitoyltransferase

“…Several SNPs in the Ormdl3/GSDMB locus have been shown to be associated with childhood asthma (23, 24). To investigate whether these SNPs are also associated with changes in the plasma sphingoid bases, we analyzed the levels in samples from a population‐based cohort (47–49) for which SNP data were available ( N = 971). We observed no significant association of the sphingoid bases in plasma in response to the respective SNP genotype (Fig.…”

Twenty-four-year trends and determinants of change in compliance with Swiss dietary guidelines

“…Generational analysis was conducted using [35][36][37][38][39][40][41][42][43][44] and [45][46][47][48][49][50][51][52][53][54] age groups in 1993. The [35][36][37][38][39][40][41][42][43][44] age group in 1993 corresponded to the [40][41][42][43][44][45][46][47][48][49] age group five years later (1998) and to the [45][46][47][48][49][50][51][52][53][54] age group in 2003. To assess 20year trends, only age groups [35][36]…”

“…The [35][36][37][38][39][40][41][42][43][44] age group in 1993 corresponded to the [40][41][42][43][44][45][46][47][48][49] age group five years later (1998) and to the [45][46][47][48][49][50][51][52][53][54] age group in 2003. To assess 20year trends, only age groups [35][36][37][38][39][40][41][42][43][44] and [45][46][47][48][49][50][51][52][53][54] The impact of the guidelines on compliance was assessed by comparing compliance levels in the 5-year period before and after the issuing of the guidelines. Firstly, we compared period 1993-1997 with period 1998-2002, and period 2006-2010 ...…”

“…The results indicate that compliance with at least three guidelines was rather low and remained so over the 24-year study period. Conversely, an increase in compliance was found for generations aged [35][36][37][38][39][40][41][42][43][44] and [45][46][47][48][49][50][51][52][53][54] in 1993.…”

“…The overall results are presented in Supplemental Table S3 (including fried fish) and Supplemental Table S4 (excluding fried fish). In non-adjusted analysis, compliance (including fried fish) increased in women and decreased in participants with educational level below university; after multivariate adjustment, compliance increased in the [55-64] age group and decreased in [35][36][37][38][39][40][41][42][43][44] and [45][46][47][48][49][50][51][52][53][54] age groups (Table 2 and Supplemental Table S3). When fried fish was excluded, compliance increased in the whole sample and in men, the [55-64] age group and in participants with educational level below university; after multivariate adjustment, compliance increased only in the [55-64] age group (Table 3 and Supplemental Table S4).…”