Dietary supplementation of saffron petal elicits positive effects on performance, antioxidant status, and health of dairy goats

Ebrahimi, S.; Nasri, M.H. Fathi; Farhangfar, S.H.

doi:10.1016/j.smallrumres.2023.107179

Small Ruminant Research

2024

DOI: 10.1016/j.smallrumres.2023.107179

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Dietary supplementation of saffron petal elicits positive effects on performance, antioxidant status, and health of dairy goats

S. Ebrahimi,

M.H. Fathi Nasri,

S.H. Farhangfar

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Determination of the nutritional potential and valorization of saffron (Crocus sativus L.) wastes as an antioxidant agent in ruminant feeding: in vitro and in vivo studies

Kazemi

2024

Trop Anim Health Prod

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Determination of the nutritional potential and valorization of saffron (Crocus sativus L.) wastes as an antioxidant agent in ruminant feeding: in vitro and in vivo studies

Kazemi

2024

Trop Anim Health Prod

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Dietary supplementation of saffron petal elicits positive effects on performance, antioxidant status, and health of dairy goats

Cited by 1 publication

References 50 publications

Determination of the nutritional potential and valorization of saffron (Crocus sativus L.) wastes as an antioxidant agent in ruminant feeding: in vitro and in vivo studies

Determination of the nutritional potential and valorization of saffron (Crocus sativus L.) wastes as an antioxidant agent in ruminant feeding: in vitro and in vivo studies

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