“…Common scab symptoms consist of superficial to deep corky lesions on the tubers. Methods used to control common scab include chemical treatments of seed potato tubers (Davis et al, 1976), irrigation (Adams and Lapwood, 1978), rotation strategies (Li et al, 1999), use of a tolerant cultivar (Bouchek-Mechiche et al, 2000), soil amendment with chitinous compounds (Vruggink, 1970;Beause´jour et al, 2003) and biological control with non-pathogenic streptomycetes (Liu et al, 1995;Ryan and Kinkel, 1997;Doumbou et al, 1998;Agbessi et al, 2003;Beause´jour et al, 2003). Recently, Beause´jour et al (2003) reported the use of a biological agent (Streptomyces melanosporofaciens Arcamone et al strain in combination with chitosan to control common scab.…”