2013
DOI: 10.1111/ijs.12239
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Differences in Lipid Profiles in Two Hispanic Ischemic Stroke Populations

Abstract: We found significant differences in lipid fractions in Hispanic ischemic stroke patients, with lower total cholesterol and low-density lipoprotein, and higher triglyceride levels in Mexicans. These findings highlight the heterogeneity of dyslipidemia among the Hispanic race-ethnic group and may lead to different secondary prevention strategies.

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Cited by 5 publications
(1 citation statement)
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“…Some studies have attempted to disaggregate ethnic subgroups by ancestry and/or geographic region of origin to highlight differences in health characteristics due to heterogeneity. A stroke study by Arauz et al [ 13 ] explored the difference in lipid profiles between a predominantly Caribbean-Hispanic/Latino population in Miami, FL, U.S.A. and a predominantly Mestizo-Hispanic/Latino population in Mexico City, Mexico, ultimately finding significant differences in lipid profiles due to Hispanic/Latino racial or ethnic heterogeneity. Similarly, a nationwide population-based study by Chao et al [ 14 ] features higher PCa-specific mortality (PCSM) rates in Hawaiian and Pacific Islander men compared to NHW and other Asian American subgroups.…”
Section: Introductionmentioning
confidence: 99%
“…Some studies have attempted to disaggregate ethnic subgroups by ancestry and/or geographic region of origin to highlight differences in health characteristics due to heterogeneity. A stroke study by Arauz et al [ 13 ] explored the difference in lipid profiles between a predominantly Caribbean-Hispanic/Latino population in Miami, FL, U.S.A. and a predominantly Mestizo-Hispanic/Latino population in Mexico City, Mexico, ultimately finding significant differences in lipid profiles due to Hispanic/Latino racial or ethnic heterogeneity. Similarly, a nationwide population-based study by Chao et al [ 14 ] features higher PCa-specific mortality (PCSM) rates in Hawaiian and Pacific Islander men compared to NHW and other Asian American subgroups.…”
Section: Introductionmentioning
confidence: 99%