2007
DOI: 10.1016/j.canlet.2006.03.013
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Dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA) and 2,4-dihydroxy-1,4-benzoxazin-3-one (DIBOA), two naturally occurring benzoxazinones contained in sprouts of Gramineae are potent aneugens in human-derived liver cells (HepG2)

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Cited by 29 publications
(24 citation statements)
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“…If one or several of the beneficial health effects reported in vitro can be shown in vivo after the digestion of bread or HTP grains, it would constitute yet another reason, in addition to the acknowledged beneficial vitamin, mineral and fibre contents, for promoting the consumption of wholemeal bread or HTP grains. Caution regarding the potential risks stemming from in vitro studies that showed possible aneugenic and mutagenic effects of the agluconic hydroxamic acids DIBOA and DIMBOA (Buchmann et al, 2007;Hashimoto & Shudo, 1996) should be heeded, but the total hydroxamic acid content (glucosides and aglucones) in HTP rye bread was lower than in rye bread baked from conventional flour. Wholemeal rye bread has been a dietary staple of the Scandinavian countries for thousands of years.…”
Section: Resultsmentioning
confidence: 97%
“…If one or several of the beneficial health effects reported in vitro can be shown in vivo after the digestion of bread or HTP grains, it would constitute yet another reason, in addition to the acknowledged beneficial vitamin, mineral and fibre contents, for promoting the consumption of wholemeal bread or HTP grains. Caution regarding the potential risks stemming from in vitro studies that showed possible aneugenic and mutagenic effects of the agluconic hydroxamic acids DIBOA and DIMBOA (Buchmann et al, 2007;Hashimoto & Shudo, 1996) should be heeded, but the total hydroxamic acid content (glucosides and aglucones) in HTP rye bread was lower than in rye bread baked from conventional flour. Wholemeal rye bread has been a dietary staple of the Scandinavian countries for thousands of years.…”
Section: Resultsmentioning
confidence: 97%
“…Compound 90 and its methoxy derivative 2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one (DIMBOA) 91 (Fig. 23), which is the dominant benzoxazinoid compound found in wheat, exerted mutagenic activity against human liver cell line HepG2 and 91 caused stronger effects than the parent compound 90 [149]. Moreover, the cytotoxic effects of DIBOA were also observed on different cancer cell lines, such as DU-145 (prostate cancer) and MCF-7 (breast cancer) cells [126].…”
Section: N-hydroxy-substituted Fused Six-membered Ring Systemsmentioning
confidence: 99%
“…In planta benzoxazinoids exhibit strong bioactivity, such as allelopathic potency (10,11). Several in vitro studies were conducted to elucidate various bioactivities of benzoxazinoids, including antiproliferative, aneugenic, and anti-inflammatory effects (12)(13)(14)(15), but their potential impact as dietary compounds is so far not known.…”
Section: Introductionmentioning
confidence: 99%