Direct Reading Optical Leaf Area Planimeter

Schurer, K.

doi:10.1111/j.1438-8677.1971.tb00693.x

Cited by 13 publications

(6 citation statements)

References 7 publications

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“…The total leaf area was measured with an optical planimeter as described by SCHURER (1971). Observations on the number and size of stomata were made microscopically from stripped epidermis taken 2-3 cm from the top of the leaves.…”

Section: Materialsandmethodsmentioning

confidence: 99%

Breeding for resistance to yellow disease of hyacinths. II. Influence of flowering time, leaf characters, stomata and chromosome number on the degree of resistance

Tuyl¹

1982

Euphytica

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Section: Materialsandmethodsmentioning

confidence: 99%

Breeding for resistance to yellow disease of hyacinths. II. Influence of flowering time, leaf characters, stomata and chromosome number on the degree of resistance

Tuyl¹

1982

Euphytica

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“…The leaf area was determined with the aid of an apparatus designed by the Technical and Physical Engineering Research Service (T.F.D.L.) at Wageningen, the Netherlands (SCHURER 1971).…”

Section: Methodsmentioning

confidence: 99%

Applicability of Factor Analysis in Autecological Research, With Particular Reference to Chamaenerion Angustifolium (L.) Scop.

Andel

Nelissen

1973

Acta Botanica Neerlandica

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SUMMARY Factor analysis is introduced into autecological research as a helpful method in order to interpret the results of investigations in which a lot of variables per individual, population, or species must be determined one or several times during the period of growth. Growth patterns of different individuals, populations, or species can simply be compared with each other. This is illustrated in two examples with reference to Chamaenerion angustifolium, and related to the distinction of ecotypes.

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“…Marking an initial point anywhere on the leaf outline the digital planimeter was moved on the same outline till marked point reached. The experiment was repeated by taking ten leaves and the readings were tabulated to calculate the mean value [10].…”

Section: Leaf Areamentioning

confidence: 99%

Proximate Composition, Physical Properties and Bio-Chemical Traits of Fresh Fenugreek Leafy Vegetables: A Comprehensive Study

Begum

Ramappa

Nidoni

et al. 2023

IJECC

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The present investigation was undertaken in the Department of Processing and Food Engineering, College of Agricultural Engineering, Raichur to study the different properties of fresh fenugreek leafy vegetable like proximate composition, physical and bio-chemical properties. Fresh fenugreek leaves, also known as methi leaves, are not only a flavourful ingredient but also offer several nutritional benefits. Objective of this study is to determine nutritional compounds of fenugreek leaves and their health benefits. Fresh fenugreek leaves are a rich source of vitamins and minerals. These are essential for maintaining a healthy immune system, promoting good vision, supporting blood clotting, and aiding in the production of new cells. Fenugreek leaves are packed with antioxidants, such as flavonoids (559.81 mg/100g), polyphenols (147.82 mg/100g), and carotenoids (20.25 mg/100g). These compounds help protect the body against damage from harmful free radicals, which can contribute to chronic diseases, including cancer and heart disease. Fenugreek leaves are a good source of dietary fiber. Fiber aids in digestion, helps regulate blood sugar levels, promotes a feeling of fullness, and supports healthy cholesterol levels. These leaves contain high amount of fibers about 2.20% consuming an adequate amount of fiber is important for maintaining a healthy digestive system.

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Direct Reading Optical Leaf Area Planimeter

Cited by 13 publications

References 7 publications

Breeding for resistance to yellow disease of hyacinths. II. Influence of flowering time, leaf characters, stomata and chromosome number on the degree of resistance

Breeding for resistance to yellow disease of hyacinths. II. Influence of flowering time, leaf characters, stomata and chromosome number on the degree of resistance

Applicability of Factor Analysis in Autecological Research, With Particular Reference to Chamaenerion Angustifolium (L.) Scop.

Proximate Composition, Physical Properties and Bio-Chemical Traits of Fresh Fenugreek Leafy Vegetables: A Comprehensive Study

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