1993
DOI: 10.1016/0140-6736(93)90919-8
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Discolouration of skin and serum after sweet ingestion

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Cited by 4 publications
(2 citation statements)
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“…There are many factors that determine the color of human skin. They include the quantity of melanin pigment and its chemical structure and that of the nonmelanin pigments, such as oxygenated and reduced hemoglobin, carotene, and other chemicals like lycopenic acid or licorice (2).…”
mentioning
confidence: 99%
“…There are many factors that determine the color of human skin. They include the quantity of melanin pigment and its chemical structure and that of the nonmelanin pigments, such as oxygenated and reduced hemoglobin, carotene, and other chemicals like lycopenic acid or licorice (2).…”
mentioning
confidence: 99%
“…There are many factors that determine the color of human skin. They include quantity of melanin pigment and its chemical structure and nonmelanin pigments such as oxygenated and reduced hemoglobin, carotene, and other chemicals like lycopenic acid or licorice (2). Many chemicals in foods or food supplements and medication can alter the color of skin.…”
Section: Introductionmentioning
confidence: 99%