“…Genotype, ginsenoside contents and phenotypes were different in different ginseng cultivars (Kwon et al, ; Lee, Park, Lee, Jayakodi, Kim, Koo, et al, ; Lee, Park, Lee, Jayakodi, Kim, Lee, et al, ; Sun et al, ). Tissue culture is a stress state for plants due to the lack of suitable nutrients for growth or high concentrations of growth regulators (e.g., auxin), and the differences among cultivars mainly represent the unique characteristics under a strictly controlled environment.…”