“…Saliva is a biological fluid with features such as ease of sampling, cost-effectiveness, and non-invasiveness that make it a perfect diagnostic specimen, highlighting the importance of developing a method for early detection of OSCC based on validated salivary biomarkers [ 14 , 15 , 16 , 17 , 18 ]. Several well-designed studies recently reported on potential detection methods for oral cancer, suggesting analysis of salivary RNA and proteins [ 19 , 20 ], microRNAs [ 21 , 22 ], metabolites [ 23 , 24 ], glycoprotein [ 25 , 26 , 27 , 28 , 29 ], and the microbiome [ 30 , 31 , 32 , 33 , 34 , 35 , 36 ]. However, as yet, no suitable biomarkers are regularly used in clinical practice for the management of oral cancer.…”