Disease network of mental disorders in Korea

Choi, Myoungje; Lee, Dong Woo; Cho, Maeng Je; Park, Jee Eun; Gim, Min-Sook

doi:10.1007/s00127-015-1106-2

Cited by 8 publications

(5 citation statements)

References 40 publications

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“…Thirty-three studies were identified, which included 15 studies reported in the systematic review in 2013 [14]. Among the 18 included studies in this retrieval, 3 studies offered 2 or 3 groups of data: Hay 2017's study [1] was performed in 2014 and 2015, respectively; Choi 2015's study [21] was divided into KECR-R (performed in 2006-2007) and KECA-2011 (performed in 2011); and Shi 2015's study [12] showed three groups of data from Shanxi Province, Gansu Province and Henan Province in China. Hence, there were 22 groups of data in total.…”

Section: Characteristics Of the Included Studiesmentioning

confidence: 99%

“…There were 6 Chinese articles (including 3 dissertations [12,23,24]) and 13 separate English articles. Three studies were conducted in America [13,18,25]; 3 in Australia [1,26]; 1 each in Italy [22], Switzerland [17], Korea [21] and Saudi Arabia [15,16]; and 8 in China [12,23,24,[27][28][29][30][31], in which only 1 was national research [31], while the remaining 7 were regional studies limited to provinces or cities. DSM-IV and DSM-5 were used as newer diagnostic criteria than DSM-III and ICD.…”

Section: Characteristics Of the Included Studiesmentioning

confidence: 99%

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An update on the prevalence of eating disorders in the general population: a systematic review and meta-analysis

Wu²,

et al. 2021

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Objective To update the prevalence of eating disorders in the general population before 2021 and to analyze the distribution characteristics at different times and in different regions and sexes, as well as the diagnostic criteria. Methods Based on the method from a previous report by the authors, studies were identified from the following databases: PubMed/Medline, PsycINFO, ISI Web of Knowledge, Ovid and the 4 most important Chinese databases. Articles in English and Chinese before 2021 were retrieved. The data retrieved at this time were pooled with the data from a previous report for analyses. Results Thirty-three studies were identified, which included 18 studies supplemented in this retrieval. The pooled lifetime and 12-month prevalence of eating disorders were 0.91% (95% CI, 0.48–1.71) and 0.43% (95% CI, 0.18–0.78), respectively. The pooled lifetime and 12-month prevalence of the subgroup EDs (any), which covers all types of eating disorders, were 1.69% and 0.72%, respectively. The lifetime prevalence of AN, BN and BED was 0.16% (95% CI, 0.06–0.31), 0.63% (95% CI, 0.33–1.02) and 1.53% (95% CI, 1.00–2.17), respectively. The lifetime prevalence of EDs in Western countries was 1.89%, and was high at 2.58% in females. Prevalence studies using DSM-5 criteria were scarce. Conclusions The prevalence of eating disorders might be underestimated thus far. Not all types of EDs were included in a majority of epidemiological surveys, and the prevalence rates of the new types of EDs were significantly higher. Eating disorders were especially common in Western countries and in females. New diagnostic criteria should be used to comprehensively assess all types of eating disorders. Level of evidence 1, systematic review and meta-analysis.

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Section: Characteristics Of the Included Studiesmentioning

confidence: 99%

Section: Characteristics Of the Included Studiesmentioning

confidence: 99%

An update on the prevalence of eating disorders in the general population: a systematic review and meta-analysis

Wu²,

et al. 2021

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“…Some researches reported that 50% pregnant women in Indonesia experience depression [12], and impaired mental health [13]. 2% in the world [14] have experienced mental disorder caused by anxiety and depression [15]. Although the number seems small, it actually represents a large number and this has become a big problem especially for midwives in the attempt of reducing the incidence of morbidity and mortality on pregnant women [16].…”

Section: Introductionmentioning

confidence: 99%

Prenatal Yoga for Mental Health: A Systematic Literature Review

Danti¹,

Nuzuliana²,

Fitriana³

2020

Proceedings of the 5th Universitas Ahmad Dahlan Public Health Conference (UPHEC 2019)

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Women will be proud if they enjoy their pregnancy process in a healthy condition both physically and psychologically. However, some pregnancy can trigger psychological problems in pregnant women. One of complementary therapies that can be practiced to maintain a healthy mental condition during pregnancy is prenatal yoga. Nevertheless, because of less parental knowledge and family support, only few people know about prenatal yoga. Thus, the issue of maintaining mental health of pregnant women still lacks. The purpose of this study is to determine the mental health conditions of pregnant women who have attended prenatal yoga and to determine the effectiveness of prenatal yoga on the mental health conditions of pregnant women. Using 7 steps to create Systematic Literature Review, 942 articles from one database (PubMed) were selected for critical appraisal. The articles were selected based on a quantitative method with a variety of designs. 12 articles that matched the variety criteria and considered as good were divided and mapped into several points namely fetal response, depression and stress, anxiety, complications, immunity, and self-efficacy. A discussion was made based on the research findings of the selected articles. Research suggests that prenatal yoga is safe and have many benefits for pregnant women and their babies. The benefit of prenatal yoga are improving nerve response from the pituitary gland to reduce cortisol levels, improving mood, inducing positive thinking, reducing anxiety, stress, and depression, and increasing the confidence of pregnant women from labor until the puerperium.

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“…However, the lifetime prevalence of clinical ED among Korean adults (0.0% and 0.1%, respectively, for anorexia nervosa and bulimia nervosa) (Choi, Lee, Cho, Park, & Gim, ) is thought to be much lower than those among U.S. adults (0.6% and 1.0%, respectively, for anorexia nervosa and bulimia nervosa) (Hudson, Hiripi, Pope, & Kessler, ), with the ratio of 1:10 for bulimia nervosa. Nonetheless, the low prevalence of ED in Korean epidemiological studies contrasts with data from clinical samples describing prevalent ED cases in Korean women (Kim, Son, Nah, & Park, ; Thomas et al, ).…”

Section: Introductionmentioning

confidence: 99%