Diseases of Forest and Ornamental Trees 1992
DOI: 10.1007/978-1-349-10953-1_10
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Diseases of oak (Quercus spp.)

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Cited by 2 publications
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“…Changes caused by elevated CO 2 concentration can influence insects directly, as evidenced by numerous studies [2,[23][24][25]. Moreover, the effects of pathogens [26][27][28] or leaf eating insects [29] in plants is most often assessed individually and not taking into account their interaction, which can result in a decreased [30] or an increased synergistic activity [31] influencing plant health. Increased levels of tree damage after combined attack by several pathogens, compared to damage resulting from separate infections, have been previously recorded [32].…”
Section: Introductionmentioning
confidence: 99%
“…Changes caused by elevated CO 2 concentration can influence insects directly, as evidenced by numerous studies [2,[23][24][25]. Moreover, the effects of pathogens [26][27][28] or leaf eating insects [29] in plants is most often assessed individually and not taking into account their interaction, which can result in a decreased [30] or an increased synergistic activity [31] influencing plant health. Increased levels of tree damage after combined attack by several pathogens, compared to damage resulting from separate infections, have been previously recorded [32].…”
Section: Introductionmentioning
confidence: 99%
“…Gnomoniopsis smithogilvyi (= G. castaneae) is one of the causal agents of chestnut fruit rot (Shuttleworth et al 2016). Amphiporthe leiphaemia and Caudospora taleola are common but usually weak canker pathogens of oaks in Europe (Phillips and Burdekin 1992). In addition, several Coryneum species occur on chestnut and oak trees (Sutton 1975).…”
Section: Introductionmentioning
confidence: 99%