2020
DOI: 10.1016/j.scitotenv.2019.136207
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Disentangling the effects of driving forces on soil bacterial and fungal communities under shrub encroachment on the Guizhou Plateau of China

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Cited by 37 publications
(46 citation statements)
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“…The structure of the soil microbial community was closely linked with changes in soil physicochemical factors ( Ding et al, 2020 ). In this study, Proteobacteria, Acidobacteria, and Actinobacteria were the dominant soil bacteria in the different treatments ( Figure 2A ), which is consistent with the previous research results ( Shang et al, 2021 ).…”
Section: Discussionmentioning
confidence: 99%
“…The structure of the soil microbial community was closely linked with changes in soil physicochemical factors ( Ding et al, 2020 ). In this study, Proteobacteria, Acidobacteria, and Actinobacteria were the dominant soil bacteria in the different treatments ( Figure 2A ), which is consistent with the previous research results ( Shang et al, 2021 ).…”
Section: Discussionmentioning
confidence: 99%
“…The continuous cropping obstacle caused by the continuous cropping of the soil has increased the obstacles to the soil, which seriously restricts the improvement of crop yield and quality. How to realize the improvement of yellow soil fertility and ease the obstacles of continuous cropping is one of the important problems that need to be solved urgently (Cheng et al, 2020;Ding et al, 2019). At the same time, as the byproduct of the production of Guizhou sauce-avor liquor, the sauce-avored lees has an annual output of about 2 million tons, but the actual treatment of lees is less than 1 million tons per year, and about 50% of the lees are still idle or abandoned (Yang et al, 2019).…”
Section: Introductionmentioning
confidence: 99%
“…The rhizosphere physicochemical properties and C, N, and P-circling enzyme activities were assayed using the methods listed in previous studies ( Zheng et al, 2019 ; Ding et al, 2020a , b ) and the Supplementary Description of Method . Briefly, rhizosphere soil pH was measured with a suspension (soil: water = 1:2.5 w/v); Water content (WC, %) was obtained by oven-drying at 105°C ( Wang et al, 2022 ).…”
Section: Methodsmentioning
confidence: 99%
“…Briefly, rhizosphere soil pH was measured with a suspension (soil: water = 1:2.5 w/v); Water content (WC, %) was obtained by oven-drying at 105°C ( Wang et al, 2022 ). Rhizosphere C-circling functions were characterized as follows ( Bowker et al, 2013 ; Bastida et al, 2016 ; Luo et al, 2018 ; Ding et al, 2020a ): organic carbon (g kg −1 , OC) was assayed using potassium dichromate volumetric method, β-glucosidase (C-circling enzyme, μmol d −1 g −1 dry soil, βG) was detected using an ELISA test kit (Shanghai Enzyme-linked Biotechnology Co., Ltd., China). Microbial biomass carbon (mg kg −1 , MBC) was determined by the fumigation–extraction method.…”
Section: Methodsmentioning
confidence: 99%