2020
DOI: 10.1016/j.colsurfa.2020.124584
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Dispersion stability and surface tension of SDS-Stabilized saline nanofluids with graphene nanoplatelets

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Cited by 58 publications
(15 citation statements)
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“…The maximum recorded thermal conductivity was 33.9% with 1% volume fraction and 50˚c [92] . Graphene nanoplatelets are dispersed in 30 PPT saline media using SDS as a stabilizer agent and the ultrasonic homogenization is done by using probe sonicator for 1 h and the TEM analysis revealed that big sized agglomeration is decreased to small size [93] .
Fig.
…”
Section: Effect Of Ultrasonication On Graphene Nanofluidsmentioning
confidence: 99%
“…The maximum recorded thermal conductivity was 33.9% with 1% volume fraction and 50˚c [92] . Graphene nanoplatelets are dispersed in 30 PPT saline media using SDS as a stabilizer agent and the ultrasonic homogenization is done by using probe sonicator for 1 h and the TEM analysis revealed that big sized agglomeration is decreased to small size [93] .
Fig.
…”
Section: Effect Of Ultrasonication On Graphene Nanofluidsmentioning
confidence: 99%
“…An ultrasonic homogenizer (probe), (Biologics 150V/T, USA), is used with frequency 20 kHz. The optimized ultrasonic parameters are taken from previous studies [41,44,45], i.e., 1 hr operation, 30% pulse and 70% power. This indicates that each nanofluid sample is ultrasonicated with a 70% power of the equipment's total ultrasonic frequency.…”
Section: Preparation and Stability Of Nanofluidsmentioning
confidence: 99%
“…It has proven to be a significant agent for high-frequency nanoelectronics, supercapacitors, chemical sensors, EOR, etc. [39][40][41].…”
Section: Introductionmentioning
confidence: 99%
“…As a result, adding surfactants to graphene-based nanofluids improves their stability [ 24 , 25 ]. Although the incorporation of surfactants in nanofluids of carbon-based nanomaterials has demonstrated improving their stability [ 26 ], surfactants may decrease the performance of these nanofluids through the reduction in their thermal conductivity [ 27 , 28 ], the low-temperature degradation of surfactants, and their tendency to produce foam, which implies additional thermal resistance [ 29 , 30 ].…”
Section: Introductionmentioning
confidence: 99%