Disruptive potential of microalgae proteins: Shaping the future of the food industry

Severo, Ihana Aguiar; de Lira, Gilvana Scoculi; Ambati, Ranga Rao; Gokare, Ravishankar Aswathnarayana; Vargas, José Viriato Coelho; Ordonez, Juan; Mariano, André Bellin

doi:10.1016/j.fufo.2024.100318

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Disruptive potential of microalgae proteins: Shaping the future of the food industry

Cited by 12 publications

References 123 publications

Algae as Ingredients for Food Production: Opportunities to Be Explored

Algae as Ingredients for Food Production: Opportunities to Be Explored

Navigating the microalgal maze: a comprehensive review of recent advances and future perspectives in biological networks

Microalgae bioprospecting for the food industry: insights into the autotrophic biomass production and macromolecular accumulation of four microalgal species

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