2022
DOI: 10.1111/fwb.13892
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Dissolved nitrogen form mediates phycocyanin content in cyanobacteria

Abstract: Chemically reduced nitrogen forms are increasing in aquatic systems and beginning to reach concentrations not previously measured. Despite this, little research has examined the potential of reduced nitrogen forms to encourage excess nitrogen storage and promote algal bloom longevity compared to oxidised forms. A 2‐week field, pulse‐application experiment was carried out using 1,100‐L plastic limnocorrals to examine cyanobacterial community response to three nitrogen forms, including nitrate, ammonium, and ure… Show more

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Cited by 11 publications
(11 citation statements)
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“…The generation of Chl a was not apparently affected by different N supplies (Figure A), which is consistent with observations from an outdoor pond experiment . However, from day 6 onward, carotenoid production significantly increased in M.…”
Section: Resultssupporting
confidence: 89%
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“…The generation of Chl a was not apparently affected by different N supplies (Figure A), which is consistent with observations from an outdoor pond experiment . However, from day 6 onward, carotenoid production significantly increased in M.…”
Section: Resultssupporting
confidence: 89%
“…The generation of Chl a was not apparently affected by different N supplies (Figure 2A), which is consistent with observations from an outdoor pond experiment. 13 However, from day 6 onward, carotenoid production significantly increased in M. aeruginosa grown in media containing NH 4 + -N (Figure 2C), resulting in a relatively high ratio of carotenoid-to-Chl a of cells (Figure S4). Carotenoid plays a significant role in photoprotection.…”
Section: ■ Results and Discussionmentioning
confidence: 98%
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“…The types of nitrogen sources also had an impact on phycocyanin accumulation. Gladfelter et al (2022) discovered that compared to nitrate, the reduced nitrogen forms (ammonium/ammonia and urea) can much more promote algae growth and phycocyanin accumulation. In addition, in a research on improving the sources of nitrogen in the culture medium, the phycocyanin content was increased by 23% after optimizing the medium that included soda ash production wastes, NaNO 3 , KCl and KH 2 PO 4 (Xie and Wang, 2017).…”
Section: Discussionmentioning
confidence: 99%