“…However, a potential sustainable use of those resources needs an ecosystem approach to fisheries management (EAF) that balance diverse societal objectives, by taking account of biotic, abiotic, and human components of ecosystems and their interactions and applying a holistic approach to fisheries management ( Garcia et al, 2003 ; Bianchi, 2008 ). Deep-water crustaceans with the highest biomass in the Colombian Caribbean are the deep-water giant red shrimp ( Aristaeomorpha foliacea , Risso, 1827), the royal red shrimp ( Pleoticus robustus , Smith, 1885) ( Paramo & Saint-Paul, 2012a ), the pink speckled deep-water shrimp ( Penaeopsis serrata , Bate, 1881) ( Paramo & Saint-Paul, 2012b ), the deep-water lobster ( Metanephrops binghami , Boone, 1927) ( Paramo & Saint-Paul, 2012c ), the Squat lobster ( Agononida longipes , Milne-Edwards, 1880) ( Espitia, Paramo & Wolff, 2019 ) and the shrimp ( Pleosionika longipes , Milne-Edwards, 1881) ( Pérez, Paramo & Wolff, 2019 ). However, more scientific information is required about the life cycle, length-weight relationship and population characteristics of deep-water crustaceans, both commercial and non-commercial, before initiating a new commercial fishery.…”