2006
DOI: 10.2982/0012-8317(2006)95[213:ddacot]2.0.co;2
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Distribution, Diversity and Conservation of the Genus Aloe in Kenya

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Cited by 19 publications
(21 citation statements)
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“…Kenya is known for its high diversity of aloes [ 8 – 11 ]. Carter et al [ 8 ] reported 59 species in Kenya, and since then four more species have been described [ 12 , 13 ].…”
Section: Introductionmentioning
confidence: 99%
“…Kenya is known for its high diversity of aloes [ 8 – 11 ]. Carter et al [ 8 ] reported 59 species in Kenya, and since then four more species have been described [ 12 , 13 ].…”
Section: Introductionmentioning
confidence: 99%
“…However, Aloe species is reported to also thrive under closed-canopy forests at altitudes of 2700m absl [24]. The distribution of the three Aloe species studied seemed to follow a particular geographical range whereby A. turkanensis and A. scabrifolia were found distributed only to the North of the equator while Aloe secundiflora seemed to colonize both the North and South hemispheres [6,25] reported that the East Africa region alone had about 83 species of Aloe and approximately 60 species growing naturally in the dryland zones of Kenya. From this study, different Aloe species were found growing naturally in abundance in several Counties in Kenya including Baringo, Samburu, West Pokot, Turkana, Laikipia, Homabay, Migori, Kwale and Taita Taveta.…”
Section: Geographical Distribution Of a Secundiflora A Turkanensismentioning
confidence: 91%
“…The commercial exploitation of Aloe species in Kenya was first reported in the 1960s with only five species being exploited for bitter gum production i.e. A. secundiflora, A. turkanesis, A. rivae, A. calidophila and A. scabrifolia [6,7]. Climate change, unsustainable harvesting of plants and their products, introduction of exotic species and pollution has been the key to unprecedented change in biodiversity worldwide [8].…”
Section: Introductionmentioning
confidence: 99%
“…In the case of aloes, sustainable exploitation hinges largely on the actions of stakeholders in the horticultural and natural products industries, and the aloe trade in Kenya is a case in point (Grace, 2011). Following a presidential decree against the exploitation of wild Kenyan aloes in 1986, the Kenya Wildlife Service has maintained a ban on the commercial exploitation of wild Aloe species (Wabuyele and Kyalo, 2008;Wabuyele et al, 2006). Subsequently, the National Strategy for Conservation and Management of Commercial Aloe species was formulated and lunched in 2008 to promote in situ and ex situ aloe conservation through, amongst other things, sustainable harvesting controlled by Aloe Management Units and the establishment of ex situ collections in botanical gardens (Wabuyele and Kyalo, 2008).…”
Section: Sustainable Use Of Aloesmentioning
confidence: 98%