Abstract:ABSTRACT. Isozyme electrophoresis was used as a method in the identification of biochemical markers for genotype discrimination and for genetic diversity determination in five varieties of sugarcane, Saccharum spp. (Poaceae) cultivated in the northern Paraná, Southern Brazil. The five RB (Republic of Brazil) varieties represent improved genetic material, useful for sugar and alcohol production. SOD isozyme pattern can be used as biochemical markers to discriminate the sugarcane RB (72454, 835089, 845257, 85515… Show more
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