1993
DOI: 10.1007/bf00024148
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Diversity for responses to some biotic and abiotic stresses and multivariate associations in Kabuli chickpea (Cicer arietinum L.)

Abstract: Kabuli chickpea (Cicer arietinum L.) is the common cultivated type of chickpea in arid and semi-arid environments in the Mediterranean region. Ascochyta blight, (Ascochyta rabiei (Pass.) Labr.), leaf miner (Liriomyza cicerina, Rond.) and cold, are the three most important stresses on chickpea grown under semi-arid conditions in this region. Phenotypic frequencies for responses to these stresses in the eight major chickpeagrowing regions of the world were estimated from 5,672 kabuli chickpea accessions assemble… Show more

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Cited by 11 publications
(2 citation statements)
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“…One of the many constraints limiting the production of chickpea in Australia is the chilling and freezing range temperatures during the early reproductive stage (Croser et al 2003;Clarke et al 2004;Nayyar 2005). These chilling and freezing range temperatures are one of the three most important abiotic stresses (frost, heat stress and drought) causing flower sterility and pod abortion (Singh and Jana 1993). One of the first studies on cold injury in chickpea was conducted under field conditions at different temporal locations in India, and the results demonstrated differences in flower abscission percentages at different temperatures (Savithri et al 1980).…”
Section: Chickpeamentioning
confidence: 99%
“…One of the many constraints limiting the production of chickpea in Australia is the chilling and freezing range temperatures during the early reproductive stage (Croser et al 2003;Clarke et al 2004;Nayyar 2005). These chilling and freezing range temperatures are one of the three most important abiotic stresses (frost, heat stress and drought) causing flower sterility and pod abortion (Singh and Jana 1993). One of the first studies on cold injury in chickpea was conducted under field conditions at different temporal locations in India, and the results demonstrated differences in flower abscission percentages at different temperatures (Savithri et al 1980).…”
Section: Chickpeamentioning
confidence: 99%
“…Consequently, most chickpea cropping relies on residual soil moisture without adequate irrigation infrastructure and water resources. The gap between the high yield potential of chickpea (over 4000 kg/ha; Singh, 1990) and the average global is considered a combined result of biotic and abiotic stresses (Singh & Jana, 1993), with water availability during the reproductive phase as the most critical yield-limiting factor (Awasthi et al, 2014). Efficient and cost-effective irrigation is a key strategy to help close the gaps between yield potential and actual yields in semi-arid agro-systems.…”
Section: Introductionmentioning
confidence: 99%