“…Regarding strategies and practices used by teachers, we found, with greater frequency, the development of practices that allow the sharing of customs, cultures and traditions specific to the students' country or ethnicity, through stories, vocabulary, books, gifts, photographs, games or gastronomic recipes, during lessons or in moments created for this purpose [16,17,41,44,49,52,57,58,65]. At the school level, multicultural breakfasts and celebrations of religious events are promoted.…”