“…Gut microbial compositions of AD patients are characterized by high proinflammatory microbial levels and low distribution of anti-inflammatory microorganisms, which lead to local inflammation, increased gastrointestinal permeability, abnormal secretion of neurotoxic metabolites, and impairment of BBB function. [ 5 ] Additionally, high abundance of Bacillus subtilis , Streptococcus spp., Escherichia coli , and Staphylococcus aureus in AD patients is strongly associated with the production of Aβ and lipopolysaccharides (LPS). [ 5 , 6 ] Aβ oligomers are first found in the gastrointestinal tract and migrate bottom-up to the brain.…”