“…Compared with chemical sterilization, MW sterilization is more environmentally friendly ( Goel et al, 2014 ). Given that high-power, long-term MW can effectively destroy bacterial cell membranes to kill bacteria ( Kim et al, 2008 ; Nguyen et al, 2015 ; Park et al, 2017 ; Martinez-Serna et al, 2021 ), MW has shown good development potential in the sterilization and biofilm destruction of laboratory and medical equipment ( Yezdani et al, 2015 ), foods ( Song and Kang, 2016 ; Cho and Chung, 2020 ), and environment ( Mawioo et al, 2016 ; Tong et al, 2016 ). Recently, many microwave systems ( Hoff et al, 2021 ; Tilley et al, 2021 ) have been used for the inactivation of airborne pathogens, and the effect of killing pathogens is remarkable, which gives us hope for the development and application of microwave in vitro sterilization.…”