“…The summer experiment was the first of four production cycles and was initiated after a period of several months without animals in the housing facility. Lower in-house CH 4 emissions from pig slurry in the summer compared to the winter experiment (Table 4) indicate that the batch of older slurry material, left in the pit to serve as a methanogenic inoculum (Habtewold et al, 2018;Haeussermann et al, 2006;Le Riche et al, 2020), was less active than expected, and a reduced ability of methanogens to inoculate the fresh material could thus have influenced the level of subsequent outside CH 4 emissions.…”