“…Small-scale farming structures, inadequate infrastructure, a lack of capital and technology, and high levels of information insecurity, on the other hand, restrict developing economies' agri-food sectors from competing in rapidly expanding markets (Dubbert and Abdulai, 2022). A contract farming (CF) system, in which a third party contracts crop output from farmers, has been touted as a strategy to enhance participation of developing countries in the global market (Adabe et al, 2019;Dubbert, 2019;Dubbert and Abdulai, 2022;Adaku and Amanor-Boadu, 2021). The goals of CF, which is an institutional response to market uncertainty (Barrett et al, 2012;Adabe et al, 2019), are to boost investment in new production technologies (Pham et al, 2021), have effective value chain governance (Donovan et al, 2015), and supply quality inputs (Saenger et al, 2013;Kumar et al, 2018).…”