2012
DOI: 10.1007/s00468-012-0694-7
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Dormancy development during cold hardening of in vitro cultured Malus domestica Borkh. plants in relation to their frost resistance and cryotolerance

Abstract: The development of dormancy, frost resistance and cryotolerance of in vitro apple plants (Malus domestica Borkh.), cv. Greensleeves during their exposure to cold hardening was studied. In vitro cultures were cold hardened at 4°C under a short photoperiod up to 25 weeks. The dormancy status, non-structural saccharides, proline, water content and frost resistance were evaluated for optimization of cryopreservation. According to regrowth tests, in vitro cultures exhibited endogenous dormancy after the maximal fro… Show more

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Cited by 11 publications
(15 citation statements)
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“…After 8 weeks, the cold tolerance decreased, and after 20 weeks of cold acclimation it was on the level of nontreated control plants. At the end of the cultivation, the cold tolerance was even lower than in the control plants (Bilavčík et al, 2012). The cold tolerance in these experiments was higher than that obtained by Kushnarenko et al (2009), who showed that plantlets had the lowest lethal temperature (LT50) values after 1-3 weeks of cold acclimation under short day (8 h light) at 2°C, followed by a 48 h period at −3°C.…”
Section: Discussioncontrasting
confidence: 56%
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“…After 8 weeks, the cold tolerance decreased, and after 20 weeks of cold acclimation it was on the level of nontreated control plants. At the end of the cultivation, the cold tolerance was even lower than in the control plants (Bilavčík et al, 2012). The cold tolerance in these experiments was higher than that obtained by Kushnarenko et al (2009), who showed that plantlets had the lowest lethal temperature (LT50) values after 1-3 weeks of cold acclimation under short day (8 h light) at 2°C, followed by a 48 h period at −3°C.…”
Section: Discussioncontrasting
confidence: 56%
“…Such correspondence between in vitro and in vivo results for investigated Rosacea species (except Prunus) was obtained only after 56 days of cold acclimation. According to Bilavčík et al (2012), in vitro apple plantlets were the most cold tolerant after 7 weeks of cold-treatment, 1 week before entering endodormancy. After 8 weeks, the cold tolerance decreased, and after 20 weeks of cold acclimation it was on the level of nontreated control plants.…”
Section: Discussionmentioning
confidence: 99%
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“…Since most species have not been tested for cold adaptations, absence of data does not necessarily indicate absence of traits. However, since cold climates arose after major radiations in seed plants, presence data (based on Krug, 1991; De la Rosa et al, 2000; Kawamata et al, 2002; Wilson et al, 2002; Karlson et al, 2004; Streck and Schuh, 2005; Lopez and Runkle, 2006; Fausey and Cameron, 2007; Kalberer et al, 2007; Mewes and Pank, 2007; Rohwer and Heins, 2007; Svendsen et al, 2007; Padhye and Cameron, 2008, 2009; Pietsch et al, 2009; Zlesak and Anderson, 2009; Biasi et al, 2010; Byard et al, 2010; Ghelardini et al, 2010; Kaymak and Guvenc, 2010; Kubota et al, 2010; Lenahan et al, 2010; Rantasen and Palonen, 2010; Caffarra et al, 2011; Cave et al, 2011; Charrier et al, 2011; Dogramaci et al, 2011; Lin et al, 2011; Adhikari et al, 2012; Andreini et al, 2012; Bilavcik et al, 2012; Diaz-Riquelme et al, 2012; Nishitani et al, 2012; Sanchez-Perez et al, 2012; Whitman and Runkle, 2012; Alessandro et al, 2013; Guzy-Wrobelska et al, 2013; Jones et al, 2013; Mojtahedi et al, 2013) indicates multiple origins of cold adaptive traits across the phylogeny.…”
Section: Phenotypic Correlations and The Phylogenetic Distribution Ofmentioning
confidence: 99%