2018
DOI: 10.23910/ijbsm/2018.9.1.3c0472
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Drought Resistance Mechanism and Adaptation to Water Stress in Sorghum [Sorghum bicolor (L.) Moench]

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Cited by 21 publications
(13 citation statements)
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“…This adaptation mechanism was also revealed in pearl millet [55,56] an cowpea [57]. Under water deficit conditions, the diffusion of CO 2 to the carboxylation sites is limited due to stomatal closure and increased mesophyll resistance [58]. This inhibits the transport of electrons thus leading to an imbalance between the electron transport rate and CO 2 fixation rate [31,32].…”
Section: The Adaptive Behavior Of Varietiesmentioning
confidence: 77%
See 1 more Smart Citation
“…This adaptation mechanism was also revealed in pearl millet [55,56] an cowpea [57]. Under water deficit conditions, the diffusion of CO 2 to the carboxylation sites is limited due to stomatal closure and increased mesophyll resistance [58]. This inhibits the transport of electrons thus leading to an imbalance between the electron transport rate and CO 2 fixation rate [31,32].…”
Section: The Adaptive Behavior Of Varietiesmentioning
confidence: 77%
“…For some late maturity varieties of the Guinea and bicolor races (V1, V4), early cycle drought weakly affect performance. These varieties were able to recover thanks to their plasticity allowing them to catch up and stabilize their production despite the occurrence of water deficit at early stage [58]. According to Araus et al [66], this phenomenon is due to stomatal control, which is more effective at the early stages.…”
Section: The Adaptive Behavior Of Varietiesmentioning
confidence: 99%
“…Examining the germplasm for drought adaptive traits is the preliminary and most important step towards identifying drought tolerant genotypes. Sorghum tolerant genotypes [ 121 , 122 , 123 ] to drought stress at various growth stages are presented in Table 2 . These will be useful for further genomics and physiological studies.…”
Section: Breeding For Drought and High Temperature Stress Tolerancementioning
confidence: 99%
“…The production of sorghum does not meet the increasing demand of most of the of developing countries population in Africa due to the low cereal yield, about 0.28 tons/hectare, compared to some countries such as the United States of America (4.30 tons/hectare) and Argentina (4.90 tons/hectare), according to the World Food Organization report (FAOSTAT, 2013). The decrease in production is due to biotic and abiotic stresses, especially drought reactions in sorghum entries can be of physiological, morphological and phonological kind (Verma et al, 2018). As well as the use of domestic genotypes with low production capacity (limited genetic potential) where farmers mostly rely on local species with low yields, so sorghum production fails to meet the demand for an increase in the population in those countries (Maman et al, 2004).…”
Section: Introductionmentioning
confidence: 99%