“…In Tanzania, the fruit and flowers of Tremu guineense were used in preparations of infusions, similar to tea, administered to children as a therapy for bronchitis, pneumonia and pleurisy (Bally, 1937); the bruised leaves, macerated in lemon juice and filtered, proved to be a valid remedy for cough, whereas the bark preparations were used as vermifuges and antidysenteries (Githens, 1948). The Bainouk and Peul-Firdou healers attributed diuretic properties to the extracts obtained from the leaves, whereas those obtained from twigs with leaves were considered to be decongestants and vermifuges; however, particular attention was counselled during administration, because, according to these healers, they had a pronounced emetic effect at high doses, while prolonged contact with the leaves caused dermatosis (Kerharo and Adam, 1974).…”