2014
DOI: 10.1007/s12600-014-0400-y
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Dual action of Catsia tora in tea plantations: repellent volatiles and augmented natural enemy population provide control of tea green leafhopper

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Cited by 19 publications
(35 citation statements)
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“…Earlier studies reported lower abundances of TGLs in the intercropped tea plantations than in bare ground or in rows with traditional clearing tillage . Compared to the bare ground treatment, we also found an indication that cover crops influence TGL abundance in tea canopies.…”
Section: Discussionmentioning
confidence: 99%
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“…Earlier studies reported lower abundances of TGLs in the intercropped tea plantations than in bare ground or in rows with traditional clearing tillage . Compared to the bare ground treatment, we also found an indication that cover crops influence TGL abundance in tea canopies.…”
Section: Discussionmentioning
confidence: 99%
“…Although Chen and Zhang et al . used bare ground, which is traditional in monoculture tea plantations, as their control, in our field experiment the natural weedy ground cover served as the control treatment.…”
Section: Methodsmentioning
confidence: 99%
“…The sex pheromones of the tea green leafhopper and tea volatiles could be used as potential biological agents for its management through mating disruption or mass trapping strategy. Through collecting and analysing the volatiles released by the tea plants, we found the tea green leafhopper are very attracted to several compounds [( E )‐2‐hexenal, ( E )‐ocimene and linalool; Cai et al., ; Mu et al., ] and repelled by particular compounds ( p ‐cymene, limonene and 1,8‐cineole; Zhang, Luo, et al., ; Zhang, Sun, Luo, Bian, & Chen, ). The antennae‐specific or enriched OBPs and CSPs may participate in the attracting and repelling behaviours.…”
Section: Discussionmentioning
confidence: 99%
“…Previous researches have shown that the E. onukii was significantly attracted by the tea, peach and grapevine plant volatiles and volatile compounds such as ( E )‐2‐hexenal, ( E )‐ocimene and linalool (Cai et al., ; Mu et al., ), and repelled by the volatiles of non‐host plants Lavandula pinnata and volatile compounds such as p ‐cymene, limonene and 1,8‐cineole (Zhang, Luo, et al., ; Zhang, Sun, Luo, Bian, & Chen, ). In recent years, the olfaction‐based approaches, using host plant volatiles to attract E. onukii and using non‐host plant volatiles to mask host odours or evoke non‐host avoidance and repellent behaviours of E. onukii , have been successfully applied to control the E. onukii in the tea plantations (Mu et al., ; Zhang & Chen, ; Zhang, Sun, et al., ; Zhang, Zhou, et al., ). Identification and annotation of olfactory‐related proteins in E. onukii are required to well understand the molecular and cellular mechanisms underlying volatiles detection in E. onukii .…”
Section: Introductionmentioning
confidence: 99%
“…products have been formulated commercially for pest management . The odours from some aromatic plants also have repellent effects on insect herbivores . Therefore, such plants are an important source of repellent semiochemicals for pest control.…”
Section: Introductionmentioning
confidence: 99%