2012
DOI: 10.2478/v10078-012-0038-0
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Dual-Energy X-Ray Absorptiometry to Measure the Effects of a Thirteen-Week Moderate to Vigorous Aquatic Exercise and Nutritional Education Intervention on Percent Body Fat in Adults with Intellectual Disabilities from Group Home Settings

Abstract: People with intellectual disability are more likely to be obese and extremely obese than people without intellectual disability with rates remaining elevated among adults, women and individuals living in community settings. Dual-energy X-ray absorptiometry measured the effects of a 13-week aquatic exercise and nutrition intervention on percent body fat in eight adults with intellectual disabilities (aged 41.0 ± 13.7 yrs) of varying fat levels (15%–39%) from two group homes. A moderate to vigorous aquatic exerc… Show more

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Cited by 10 publications
(12 citation statements)
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“…Los estudios se desarrollaron en España, Canadá, Estados Unidos y Turquía. 2 estudios evaluaron a niños y adolescentes (edad = 13.1 ± 3.4 años; n = 24) (Casey et al, 2010;Yilmaz et al, 2009), mientras que 3 analizaron a adultos (edad = 38.5 ± 10.2 años; n = 44) (Ayán et al, 2018;Casey et al, 2012;Hakim et al, 2017). El nivel de discapacidad intelectual fue reportado en los estudios que examinaron adultos y se reporta como leve (n = 3), moderada (n = 12) y severa (n = 5).…”
Section: Resultsunclassified
“…Los estudios se desarrollaron en España, Canadá, Estados Unidos y Turquía. 2 estudios evaluaron a niños y adolescentes (edad = 13.1 ± 3.4 años; n = 24) (Casey et al, 2010;Yilmaz et al, 2009), mientras que 3 analizaron a adultos (edad = 38.5 ± 10.2 años; n = 44) (Ayán et al, 2018;Casey et al, 2012;Hakim et al, 2017). El nivel de discapacidad intelectual fue reportado en los estudios que examinaron adultos y se reporta como leve (n = 3), moderada (n = 12) y severa (n = 5).…”
Section: Resultsunclassified
“…As such, individuals with ID are likely to have eating dysfunctions (Hove 2004) and make unhealthy eating choices when unsupervised, including consuming insufficient micronutrients (Adolfsson et al 2008) and eating excessively throughout the day (Bertoli et al 2006;Starr and Mardsen 2008). Indeed, foods with higher energy density including many rich in fats, extracted sugars and refined starches are being eaten in large quantities on a reoccurring basis with such items often being used as a reward for good behavior (Casey et al 2012). The daily diet of individuals with ID who live in group home settings has also been shown to include nutrient-poor foods and dietary fats while staff supporting individuals with ID may not have the requisite knowledge or training with regards to food and nutrition (Humphries et al 2004).…”
Section: Medicationmentioning
confidence: 99%
“…Several studies have adopted healthy lifestyle components for adults and children with ID, that seek to promote health education through various educational techniques and different methods of physical activity (Bergstrom et al 2013;Bradley 2005;Casey et al 2012;Chapman et al 2005;Croce 1990). For example, combined physical activity sessions with health promotion class sessions centered on teaching children with ID about healthy eating in a motivational climate.…”
Section: Multicomponent Interventionsmentioning
confidence: 99%
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