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As the world shifts towards more sustainable and eco-friendly practices, industrial hemp (Cannabis sativa L.) is gaining recognition as a versatile crop with numerous applications. The Baltic Sea region is well-suited for hemp cultivation, with its temperate climate and varied soil types. This study evaluates the suitability of various hemp varieties for the region, focusing on their ability to produce high-quality biomass, fibers, seeds, and dual-purpose products. The findings will contribute to the development of a thriving hemp industry in the region. Five years of research was conducted to investigate the productivity of 12 industrial hemp varieties, including 7 varieties mainly developed for seed production and 5 varieties mainly designed for fiber production. The results showed significant differences in yields among the varieties, with ‘Bialobrzeskie’ exhibiting the highest biomass yield (47.2 t ha−1) and ‘Futura 75’ producing the highest fiber yield (10.8 t ha−1). ‘Henola’ demonstrated the highest seed yield (3.5 t ha−1), while ‘KA-2-2011’ and ‘USO-31’ were identified as dual-purpose varieties suitable for fiber (3.4 and 6.4 t ha−1, respectively) and seed production (2.2 and 1.3 t ha−1, respectively). The calorific value of hemp shives is comparable to wood fuels, indicating their potential as a viable fuel source. The results offer farmers a crucial tool for selecting the best-suited varieties for their specific region, promoting sustainable agriculture practices.
As the world shifts towards more sustainable and eco-friendly practices, industrial hemp (Cannabis sativa L.) is gaining recognition as a versatile crop with numerous applications. The Baltic Sea region is well-suited for hemp cultivation, with its temperate climate and varied soil types. This study evaluates the suitability of various hemp varieties for the region, focusing on their ability to produce high-quality biomass, fibers, seeds, and dual-purpose products. The findings will contribute to the development of a thriving hemp industry in the region. Five years of research was conducted to investigate the productivity of 12 industrial hemp varieties, including 7 varieties mainly developed for seed production and 5 varieties mainly designed for fiber production. The results showed significant differences in yields among the varieties, with ‘Bialobrzeskie’ exhibiting the highest biomass yield (47.2 t ha−1) and ‘Futura 75’ producing the highest fiber yield (10.8 t ha−1). ‘Henola’ demonstrated the highest seed yield (3.5 t ha−1), while ‘KA-2-2011’ and ‘USO-31’ were identified as dual-purpose varieties suitable for fiber (3.4 and 6.4 t ha−1, respectively) and seed production (2.2 and 1.3 t ha−1, respectively). The calorific value of hemp shives is comparable to wood fuels, indicating their potential as a viable fuel source. The results offer farmers a crucial tool for selecting the best-suited varieties for their specific region, promoting sustainable agriculture practices.
This study examines the effects of different LED light spectra and intensities on the growth, photosynthetic performance, and biochemical composition of the ‘Daruma’ cultivar of wasabi (Eutrema japonicum). The primary objective is to enhance the efficiency of indoor cultivation techniques for this economically significant crop. Wasabi seedlings were cultivated under LED lighting with four light intensities (35, 60, 90, and 140 µmol m⁻2 s⁻1) and three spectral combinations: red and white (1:1); red, white, and blue (1:1:1); and white. Growth parameters, including plant height, petiole length, leaf number, and yield metrics such as fresh weight and leaf area, were measured alongside photosynthetic activity and chemical analysis of glucosinolate levels. The results indicate that higher light intensities (particularly 140 µmol m⁻2 s⁻1) greatly enhance overall plant biomass, with red-dominant spectra promoting more significant growth and glucosinolate accumulation, a key secondary metabolite in wasabi. Lower intensities increased chlorophyll content and produced darker green foliage but decreased growth performance. Additionally, the interaction of red and blue light spectra with increased light intensity suggests that specific red light conditions are optimal for maximizing wasabi biomass and biochemical yield. These findings contribute valuable insights for optimizing light regimes for wasabi and similar shade-adapted crops in controlled indoor farming systems, potentially improving yield and quality in plant factories and supporting the future of indoor farming.
Light is crucial for higher plants, driving photosynthesis and serving as a powerful sensory signal that profoundly modulates growth, development, physiological functions, hormone activation, and biochemical pathways. Various light parameters—quality, intensity, composition, and photoperiod—exert a tremendous influence on plant growth and development, particularly in industrial hemp (Cannabis sativa L.). C. sativa, a crop of historical significance and unparalleled versatility, holds immense value in the food, fiber, and medicinal industries. The cultivation of medicinal cannabis is burgeoning in controlled environments due to evolving healthcare regulations. Optimal light conditions significantly enhance both yield and harvest quality, notably increasing the density of apical inflorescences and the ratio of inflorescence to total aboveground biomass. C. sativa metabolites, especially phenolic and terpene compounds and Phytocannabinoids like CBD (cannabidiol), THC (tetrahydrocannabinol), and CBG (cannabigerol), possess immense medicinal value. Secondary metabolites in C. sativa predominantly accumulate in the trichomes of female flowers and surrounding sugar leaves, underscoring the critical need to boost inflorescence weight and metabolite concentrations while ensuring product consistency. Different light parameters distinctly impact C. sativa’s metabolic profile, providing a robust foundation for understanding the optimal conditions for synthesizing specific secondary metabolites. While the effects of light measurement on various crops are well-established, scientific evidence specifically relating to light quality effects on C. sativa morphology and secondary metabolite accumulation remains scarce. In this review, we critically summarized how different light properties can alter cannabis growth (vegetative and reproductive), physiology and metabolism. Furthermore, the mechanisms by which specific wavelengths influence growth, development, and secondary metabolite biosynthesis in C. sativa are not fully elucidated, which could be a prospective task for future researchers. Our review paves the way for a profound understanding of light’s influence on C. sativa growth and advancements in greenhouse settings to maximize metabolite production for commercial use.
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