2017
DOI: 10.1007/978-3-319-64861-3_24
|View full text |Cite
|
Sign up to set email alerts
|

Early Prediction of Wheat Diseases Using SVM Multiclass

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
2
0

Year Published

2018
2018
2024
2024

Publication Types

Select...
2
1

Relationship

0
3

Authors

Journals

citations
Cited by 3 publications
(2 citation statements)
references
References 11 publications
0
2
0
Order By: Relevance
“…In the current research situation, the multi-classification of SVM has been applied in many fields [1,4,10,18], and there are two kinds of SVM multi-classification ideas [2]. One is to compute all the classification decision functions and solve multiple classification problems at the same time; however, the optimization process of such method is very complex, the computation is huge, and the implementation is difficult, so it has not been widely applied.…”
Section: Analysis Of the Existing Algorithmsmentioning
confidence: 99%
“…In the current research situation, the multi-classification of SVM has been applied in many fields [1,4,10,18], and there are two kinds of SVM multi-classification ideas [2]. One is to compute all the classification decision functions and solve multiple classification problems at the same time; however, the optimization process of such method is very complex, the computation is huge, and the implementation is difficult, so it has not been widely applied.…”
Section: Analysis Of the Existing Algorithmsmentioning
confidence: 99%
“…In recent years, several studies have developed machine-learning (ML) tools to predict the taste of specific compounds starting from their chemical structure 13 . In literature, there is a net prevalence of ML tools for predicting sweet and bitter tastes e.g., BitterX 14 , BitterPredict 15 , e-Bitter 16 , iBitter-SCM applications for classifying compounds by taste and predicting the relative taste intensity [36][37][38][39] . Recently, a multi-class classification method based on learning vector quantization NN to classify tea samples of five commercial brands has been proposed 40 .…”
Section: Introductionmentioning
confidence: 99%