“…Thus, several strategies, such as germplasm assessment and hybridization with wild species to obtain drought-tolerant varieties, are continuously applied to achieve this goal [ 19 ]. Ahigh degree of novel genetic variation is often achieved in crops through induced mutagenesis, either by chemicals (e.g., ethyl methanesulfonate, EMS and sodium azide) or other means (e.g., gamma radiation) [ 20 , 21 ], in order to improve physiological traits and increase yield, which has been reported for many crops species including wheat, barley, rice, beans, tomatoes, lentils and mango [ 22 , 23 , 24 , 25 , 26 , 27 , 28 , 29 , 30 , 31 , 32 , 33 , 34 ]. According to the IAEA database ( , accessed on 19 March 2021), two mutant wheat varieties ( Deada and Leana ) derived from chemical mutagenesis were successfully integrated in 2017 for direct use in commercial farming under conditions of Ukrainian Steppe farms.…”