“…Ideally, clinicians and researchers would evaluate current eating and other forms of psychopathology using gold standard approaches, such as the Eating Disorders Examination (EDE) 32 , a structured clinical interview that assesses dietary restraint, as well as eating, weight, and shape concerns, and has been adapted for use with bariatric surgery patients (The EDE-Bariatric Surgery Version; EDE-BSV) and the Structured Clinical Interview (SCID-5) for DSM-5 disorders 33 , respectively. The EDE is lengthy to administer and requires training, and so it is not widely used 31 but does have a validated questionnaire form, the EDEQ 34 , that can be used instead. Other validated eating disorder questionnaires, including the Eating Inventory 35 can be used to assess cognitive restraint over eating, LOC eating or disinhibited eating, and hunger.…”